Pumpkin seed oil natural & pure

• 100% Pure Pumpkin Seed Oil (Cucurbita pepo var. styriaca) | Cold-Pressed & Extra Virgin

No additives, no preservatives, and completely hexane-free.

Traditionally used for general well-being, pumpkin seed oil is valued in various cultures for its versatility. It naturally contains essential fatty acids. Commonly used in both culinary and cosmetic routines.

Suitable for individuals looking for a natural, plant-based oil to complement their balanced lifestyle. Ideal for people seeking vegan, pure, and clean-label supplements for daily nutritional and skincare routines.

• Sourced from fertile regions in Europe (Austria), known for high-quality Pumpkin seeds
• Cold-pressed to maintain the natural properties of the seeds
• Extra virgin and hexane-free — no chemical solvents used in extraction
• Pure and completely free from additives
• Versatile: can be used internally (as part of your diet) and externally (as part of your skincare rituals)

Internal use:

Take 1 teaspoon (5 ml) daily. Can be consumed directly or mixed into foods like smoothies, yogurt, or salads. Always use as part of a varied and balanced diet and healthy lifestyle.

External use:

Apply a small amount to clean skin or hair and massage gently. For cosmetic use only. Perform a patch test before first-time use.

• Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
• If you are pregnant, breastfeeding, taking medication, or under medical supervision, consult your healthcare professional before use.
• Keep out of reach of young children.
• Do not exceed the recommended daily intake.
• Store in a cool, dry place away from sunlight.
• For external use: avoid contact with eyes and mucous membranes. Discontinue use if irritation occurs.

The Heritage of Pumpkin Seed Oil Across Cultures

Pumpkin seed oil, pressed from the seeds of the Cucurbita pepo var. styriaca pumpkin, carries a long and celebrated history rooted in Central Europe. Known in Austria as Kürbiskernöl, this rich green oil has been treasured for centuries for both its distinctive taste and its nourishing properties.

The earliest cultivation of pumpkins in Europe can be traced back to the 17th century, with Styrian farmers in Austria and Slovenia pioneering the use of pumpkin seeds to produce this unique oil. By the 18th century, pumpkin seed oil had become a household staple in the region, valued not only as a culinary delicacy but also for its role in traditional folk remedies.

Cultural and Culinary Significance

In Austrian and Slovenian traditions, pumpkin seed oil is considered a true culinary gem, often called “green gold” for its deep emerald hue and nutty flavor. Families passed down methods of roasting and pressing the seeds, ensuring that every drop retained its robust aroma and health-supporting qualities. Even today, authentic Styrian pumpkin seed oil is protected by the EU’s Protected Geographical Indication (PGI), recognizing its cultural and regional heritage.

Beyond Europe, indigenous communities in the Americas had long recognized the value of pumpkin seeds, using them as both food and medicine. The seeds were consumed for strength and vitality, and their oils were seen as a natural source of nourishment and balance.

Pumpkin Seed Oil in Traditional Practices

Historically, pumpkin seeds and their oil have held an important place in Central European traditions. They were commonly used in local households and often featured in folk customs, not only as a flavorful ingredient but also as part of everyday rituals. In many regions, a spoonful of pumpkin seed oil was seen as a symbol of nourishment and a way to honor seasonal harvests.

Global Recognition Today

Today, pumpkin seed oil enjoys international acclaim for its unique taste and nutritional profile. Whether drizzled over salads, blended into soups, or used as a finishing oil, it is celebrated by chefs and wellness enthusiasts alike. Rich in essential fatty acids, and plant compounds, pumpkin seed oil bridges the past with the present — a timeless natural ingredient that continues to inspire across cultures and generations.